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Where to Celebrate Halloween in Atlanta 2026: Parties, Bar Crawls, and Family-Friendly Events

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October 22, 2026

Houston Chef Aaron Bludorn to Lead Dining at New Kimpton Fredericksburg in Texas Hill Country

October 22, 2026

Meet Marlowe, Uptown Dallas’ Newest Late-Night Lounge

October 22, 2026

5 Diwali Celebrations in Atlanta for 2026: Festivals, Food, and Festivities

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Nov 12th, 2026

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Apr 1st, 2027

October 22, 2026

Bun B’s Trill Burgers and Meow Wolf Houston Team Up for a Trippy New Smashburger

By Megha McSwain

October 22, 2026

Denver Chef Frank Bonanno Celebrates 25 Great Years of Mizuna, and So Much More

#TBT as we explore Bonanno Concepts’ signature restaurant.
By Linnea Covington

October 22, 2026

Chef Drake Leonards Takes Full Ownership of Houston’s Eunice Restaurant After Nearly 8 Years

The longtime chef is ushering in a new era for the popular Cajun-Creole restaurant in Upper Kirby as it becomes independently owned
By Megha McSwain

October 21, 2026

Behind the Scenes at Frenchie Dallas With Chef Reilly Brown

October 21, 2026

Marcus Samuelsson Talks New Cookbook ‘Back to Green,’ Healthy Cooking, and Atlanta’s Food Scene

October 21, 2026

7 New Dallas Restaurants and Bars Worth Checking Out This Fall

October 21, 2026

Eat, Drink, and Be Scary: Houston’s Best Halloween Bars and Restaurant Pop-Ups

From haunted cocktail lounges and witchy brunches to over-the-top decorations and costume parties, these Houston restaurants and bars are getting into the Halloween spirit
By Lorretta Ruggiero

October 21, 2026

5 Hot New NYC Bar & Restaurant Openings: Noodles and Baked Goods Run the Scene

Make plans to visit these new spots ASAP.
By Cindy Augustine

October 21, 2026

The Best Things to Do in Denver This Week

Book your calendar with the Denver metro area’s hottest events, during the week of October 21.
By Linnea Covington

October 21, 2026

From Restaurant Kitchens to All Roads, Boulder Chefs Give Back

October 21, 2026

This Week in Phoenix Dining: A Favorite Salad Spot Returns and James Beard Recognized Chefs Collab

October 21, 2026

The Best Things to Do in New York This Week: Noonas, Fancy Dinners, and Pozole

October 20, 2026

Inside Docent Steak, Dallas’ New Harwood District Steakhouse With Rare Beef and Samurai Art

Harwood Hospitality Group’s newest restaurant pairs premium Wagyu and Kobe beef with two distinct dining rooms and more than 100 pieces from the Barbier-Mueller Samurai Collection
By Desiree Gutierrez

October 20, 2026

This Week in Atlanta Restaurant News: One Flew South Names New Chef, Ceviche Sessions, and More

From a Thai night market and a final ceviche session to Halloween tea and cocktail omakase, here’s what’s happening across Atlanta’s dining scene this week
By Sarah Bisacca

October 20, 2026

Chef Andrea Frizzi Wows Denver With a New Italian Concept

Risica personifies the idea of “nothing ventured, nothing gained.”
By Ruth Tobias

October 20, 2026

This Week in Dallas Restaurant News: Maman Expands, Punk Noir Closes, and More

October 20, 2026

Houston’s RARE Steak Championship 2026: Meet the Winners

October 20, 2026

This Week in Denver Dining: Crafting Beer Art, a Flooded Bar, and a New Slice Joint
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